Black & Bleu Steak 11.99 Tuna 12.99
Tender, blackened filet steak tips or tuna atop chopped greens with crumbled bleu cheese, fried onion tanglers, tomatoes, toasted almonds
Grilled Chicken Salad 9.99
Grilled, marinated chicken over chopped greens with tomatoes, jack &cheddar cheeses, toasted almonds
Hickory Salmon Salad 11.99
Bourbon & brown sugar marinated salmon over chopped greens with tomatoes,mixed cheeses, toasted almonds
Fried Chicken Tender Salad 9.99
Our famous tenders diced up on a loaded salad
Any fresher & it would still be flapping around on your plate!
See chalkboards for today’s selections. Top it with one of these:
Mango salsa, lobster cream or wasabi cream
Crab Stuffed Shrimp 16.49
Baked & topped with our signature lobster cream sauce
Baked Stuffed Flounder 16.99
Tender flounder fillets with shrimp & crab stuffing, topped with lobster cream sauce
Golden Fried Flounder 14.99
Tender flounder fillets lightly fried until crispy
Gulf Coast Sea Fry 17.99
Flounder, shrimp and scallops combined to make your favorite meal
Crab Cakes 16.99
Two homemade premium lump crab meat cakes, seared golden brown and topped with lobster cream sauce
Wasabi Tuna MKT PRICE
Fresh tuna marinated in a ginger soy sauce, grilled & topped with wasabi cream sauce
Southern Fried Jumbo Shrimp 14.99
A coastal classic
Fresh lightly blackened Salmon 15.99
Hickory Glazed Salmon 16.99
Fresh Atlantic salmon marinated in bourbon & brown sugar, then oven roasted to perfection
Shrimp and Grits 14.99
8 Shrimp laid atop a homemade grit cake tossed in a garlic parmesan cheese sauce, diced tomatoes and served with grilled asparagus.
Layered Salmon 15.99
A puree of walnuts, cilanro, dill weed and lemon juice placed between layers of fresh salmon,
wrapped in grape leaves, baked and then topped with mango salsa
Dijon Snapper Market Priced
Red snapper lightly brushed with a mild dijon sauce, rolled in sepanol panko breading,
grilled and garnished with a mix of pan seared spinach, curls of squash and red onions.
Coconut Macadamia Mahi Mahi Market Price
Fresh mahi mahi hand breaded in shredded coconut and crushed macadamia nuts, grilled and topped
with citrus butter, and served with a side of mango salsa.
Two large farm raised catfish filets dipped in buttermilk and hand breaded, then fried.
Blankened Tilaapia 15.99
Two blackened tilapia filets grilled.
Surf and Turf Combos 23.99
7 oz sirloin with your choice of crab cake, hick salmon or shrimp
Southern Fried Chicken Tenders 12.99
The best you’ve ever had, period
Loaded Chicken 12.99
Grilled, fresh chicken breast smothered in our rooster sauce, topped with applewood smoked bacon, ham & melted cheddar cheese
Chicken and Ribs 15.99
Fresh Smal rack of smoked baby back ribs paired with a 7oz chicken breast.
Grilled Pork Chops 13.99
Two 5oz center chops grilled & topped with a balsamic glaze.
Fried Pork Chops 13.99
Two center chops fired and topped with pepper gravy.
Fried Cube Steak 12.99
Two hand cut, southern fried cube steak topped with pepper gravy
Baby Back Ribs 17.49
Slow roasted, smoked Danish ribs, basted with a honey bbq sauce.
Our hand cut steaks are USDA CHOICE, Midwestern corn-fed and aged a minimum of 28 days
7 oz Center Cut Sirloin 11.95-------11 oz. Center Cut Sirloin 15.99
12 oz. Ribeye Market Price ---- 8 oz Filet Market Price
Prime Rib is available on Friday and Saturday nights. 12 oz and 16 oz cuts.
Pastas and Burgers
Tuscany Pasta 16.99
Garlic alfredo,fresh pasta, cracked peppercorn, fresh garlic cloves, kalamata olives, green olives, chopped red onions, fresh mushrooms and sundried tomatoes. topped with a tender sirloin, garnkished with grated parmesan cheese and toasted baguette bread. comes with small salad
Chicken Pesto Florentine 12.99
A rich combination of fresh herb marinated chicken breast, sauteed spinach,a creamy blend of alfredo and pesto sauces, topped with diced vine ripe Roma tomatoes
all served with fettuccine pasta (with a hint of garlic). comes with small salad
Shrimp Alfredo Pasta 14.99ith small sala
Yummy sauteed shrimp served over fettuccine pasta and a homemade alfredo sauce with mushrooms, slice green and red bell pepper
parmesanand a dash of chopped bacon. comes with salad
Cheddar Burger 8.99--- Double Angus Bacon Cheddar Burger 13.99
Ground Angus beef* topped with melted aged cheddar, with crispy fries. Add applewood smoked bacon for 1.00
NEW Blue Cheese Burger* 9.99
Same great Angus as the Cheddar, but already loaded with bacon and topped with melted bleu cheese crumbles with a dose of bleu cheese dressing.
“Loaded” Baked Idaho Potato Baked North Carolina Sweet Potato
Crispy Fries Cole Slaw whipped potatoes rice pilaf
Steamed Buttered Broccoli Grilled Asparagus Seasoned Veggies
FLAT ROCK GRILLE at Cherrydale
3201 N. PLEASANTBURG DR
GREENVILLE, SC 29609